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Named after the Greek God of the seas. The shrimp is cooked in a chunky tomato sauce with spices, fresh herbs, garlic, feta and a splash of lemon juice.
Ingredients: Shrimp, Garlic, Onion, Tomato, Lemon, Kalamata Olives, Feta Cheese, Orzo, Fresh Herbs, Extra Virgin Olive Oil, Spices & Salt.
Contains: Milk, Wheat, Shellfish