Shrimp Stuffed Eggplant


The spicy, Thai-inspired flavor of the shrimp, paired with the rich smokiness of roasted eggplant, makes the meal taste as good as it looks.


Ingredients: Shrimp, Eggplant, Red Bell Pepper, Onion, Ginger, Garlic, Fresh Herbs, Fish Sauce, Extra Virgin Olive Oil, Spices & Salt.


Contains: Shellfish, Fish


Calories: 261     Protein: 16g / 32%     Carbs: 21g / 7%     Fat: 13g / 20%

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